Early Harvest Cold Extraction Cornicabra Extra Virgin Olive Oil EVOO | EL TILO Premium (3L Tin – P.D.O. Villuercas-Ibores-Jara)
The excellence and character of the Extremadura olive grove in the ideal format for your home. We present EL TILO Early Harvest Cornicabra Extra Virgin Olive Oil (EVOO), a superior-category juice protected by the prestigious Protected Designation of Origin (P.D.O.) Villuercas-Ibores-Jara.
This limited-production monovarietal, crafted in a private mill in Castañar de Ibor (Cáceres), is a gourmet product awarded the medal by the AVPA in Paris. Obtained directly from selected olives and solely through mechanical cold extraction procedures, it offers you a 100% guaranteed traceability from the family estate to your table.
📦 Product Technical Specifications
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- Origin: Castañar de Ibor, Villuercas-Ibores-Jara Geopark (Cáceres, Extremadura).
- Variety: 100% Cornicabra with Designation of Origin certification.
- Format: 3-Liter tin (the perfect size for regular home use; its total metal opacity isolates the oil from light and air, guaranteeing a preservation far superior to plastic).
- Harvest Season: 2026/2027.
- Processing: Early harvest and cold extraction.
- Healthy Profile: Stands out for its very high oleic acid content (75%), ideal for cardiovascular care.
🍳 Versatility and Culinary Performance
The Cornicabra olive gives life to one of the most stable oils on the market. This makes this 3L tin a smart investment for everyday use:
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- Raw use: Its marked vegetable and fruity character sets your toasts, salads, and gourmet dressings apart, bringing them a unique personality.
- Hot use: It features an exceptional resistance to heat; it withstands high temperatures extraordinarily well without degrading, protecting the nutrients of your stews and roasts.
📊 Nutritional Information (Average values per 100g)
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- Energy value: 3,629 kJ / 883 kcal
- Total fat: 98.1 g
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- of which saturated: 14.5 g
- Carbohydrates: 0.1 g
- Protein: 0.1 g
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